• Chondroitin Sulfate Bovine A,C 85%, 90%,95% , 98%

Chondroitin Sulfate Bovine A,C 85%, 90%,95% , 98%

Chondroitin Sulfate Bovine A, C 85%, 90%, 95% , 98% Supports healthy joints and connective tissue; A mucopolysaccharide found in cartilage, tendons and ligaments, where it is bound to proteins such as collagen and elastin; Helps to lubricate and ease joint movement; In our joints, contributes to...

Product Details

Chondroitin Sulfate Bovine A, C 85%, 90%, 95% , 98%

Supports healthy joints and connective tissue; A mucopolysaccharide found in cartilage, tendons and ligaments, where it is bound to proteins such as collagen and elastin; Helps to lubricate and ease joint movement; In our joints, contributes to strength, flexibility, and shock absorption; Current research indicates supplemental CSA may help maintain proper joint function.

Product Name: Chondroitin Sulfate Bovine A, C 85%, 90%, 95% , 98%

Shelf Life: 2 Years

Purity: 85%-98% Chondroitin Sulfate

Type:Chondroitin Sulfate

Additional Info.

Packing: 25kg/Drum

Origin: China

Type:Health Enhancer       

Form:Powder       

Assay:90%       

Mesh:80%       

Grade:USP

Trademark:Shandong Yibao

Certification: GMP, ISO, FDA

Product Description

Chondroitin Sulfate is widely existed in animal cartilage, nasal bone, ligamentum, skin and cornea. Source: Shark, pig, cattle and chicken cartilage 

Properties: 

Chondroitin sulfate bovine bone 

Application: 

Bovine Chondroitin is mainly used in health care products and cosmetics. In addition, it can be used for the treatment of coronary disease, stenocardia, neuralgia, arthralgia and etc. Chondroitin sulfate bovine is an acid mucopoly sacharide extracted from bovine cartilage, it is a mixture consisted CHS A&C etc, used for the auxiliary treatment of neuralgia, migraine, arthralgia, cardiac-cerebral vascular disease and hyperlipidemia. The chondroitin sulfate bovine can also be used as addition in the foodstuff and the health products.

Test Items

Specifications

Appearance

Creamy white powder

Taste and Odor

Light characteristic odor

Infrared Identification

The infrared absorption spectrum is consistent with that abtained with USP Chondroitin Sulfate Sodium RS

Clarity and color

< 0.35

Assay by CPC

≥85%, ≥90%, ≥95%

Protein Content

≤6.0%

Sodium Identification

Positive

pH Value

5.5-7.5

Sulfate

<0.24%

Specific Rotation (3% Sol.)

-20°~ -30°

Chlorides

<0.50%

Heavy Metals

≤20ppm

Residue on Ignition

20-30%

Loss on Drying

≤10.0%

Organice volatile impurities

<0.5%

Bulk Density

≥0.60g/ml

Particle Size

100% thru 80 Mesh

Total plate count

≤1000cfu/g

Yeast and Mold

≤100cfu/g

E. Coli

Negative

Salmonella

Negative

S. aureus

Negative

P. aeruginosa

Negative

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